Explore the unsung heroes of Provençal cuisine
#VeganBlog
Welcome to my blog as a vegan chef in Provence! My blog focusses on two topics. For fellow vegans visiting the beautiful area that I am honored to call home the posts #plantbasedprovence will help you to quickly find your way in Luberon with handy tips on grocery shopping, markets, wineries and the other wonderful products that this region abundantly offers.
For curious cooks my #closetclassics posts is an exploration and celebration of unsung heroes of traditional Provençal cuisine. Plantified of course. Bon appétit!
A hidden spot for a good picnic
Picnic was, is and will always be a great love of ours. We are cyclists and hikers and the best thing is to just bring great food along, roll out your mat where you are togther alone and where you have that special view. A place to linger whilst you nibble, a place to...
Santé!
I love a good wine. But I am not a connaisseur as such who knows all about the grapes, the colours, or wine and food pairing. To my food I offer accompanying non-alcoholic fermented drinks like kefir, water infused with fresh herbs, vegetables and fruits and of course...
Plant-based Apt: where to go when you go vegan shopping in Apt
There are various local suppliers of wonderful vegetables. Look for the small stands and the sign “bio”. These are not fancy stands, the produce however is fantastic. In the middle, on Place du Septier you will find David who is the dynamic host to a massive bio vegetable and fruit stand.